Grilled Shrimp and Corn Salad with Avocado

Reblogged from :

I need to read more.  I feel well-informed of current affairs from reading various news media, but I don’t read enough books.  I used to love thumbing through books, especially historical fiction novels that had something to do with China and Mao’s Cultural Revolution.  Now I spend the majority of my day at work staring at a computer screen, only to come home to stare at a computer screen perusing through different food-related websites, my blog, and anything else of interest.  

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That's what I call a shrimp...This looks so tasty as I love shrimp but never had them this big. Check out the recipe below. Enjoy!

Carmella’s Designs Gallery

Carmella’s Designs Gallery.

My other designs fun!

Here is one of the entries I submitted on minted.com The Moms, Dads, and Grads Journal Challenge.

journals – Continue to blossom

Leave a comment here or on my minted page.   Thanks

Carmella’s Designs Gallery

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Visit Carmella’s Designs “Creating Custom and Personalized Items”

Vegetable and Shrimp Lovers Dinner!

Here’s a dinner for the vegetable and shrimp lovers…

Cooked in a large saute pan frozen mix vegetables, cut up sweet tomatoes, cut up green peppers, onions, a bag of medium size frozen shrimp and seasoned with oregano and black pepper with 2 slices of the Sara Lee Whole Wheat Thin Sliced Buns for my bread.

Mummmm…

Design Happens

Earth Day design to save our planet…Check out this blog post on HGTV.

Design Happens.

Tuffle Oil?

Hi friends,

I was watching Chicago Best the television  show a while back it was all about pizza.  One of the host kept talking about adding truffle oil a few and how good it taste on the pizza.

Has anyone ever had it before on pizza or any other food item?

Thanks for sharing!

Carmella

Veggie Lover’s Burger with onions!

If you have never tried these I would suggest check them out , Veggie Lover’s Burger by Veggie Patch.  Only takes minutes to cook  for a quick lunch when your pressed for time.   I had this on a delicious  Sara Lee 100% Whole Wheat Thin Style Buns, with mustard and a few pieces of onion.

Loved It!!

Thanks Carmella